Cajá and Strawberries

Recipe of ice cream / sorbets with "base 50" ​​with Cajá

Fruteiro do Brasil fruit mix.

For suggestions, comments or dubts, please write to: info@fruteiro.it

Ingredients	Quantity (g)
Cajá Pulp	1400
Strawberries	600
Sugar	920
Water	840
Base 50 Fruit	140
Glucose 30 DE	60
Lemon	40
Total	*

* Enter the total target quantity: the ingredients will be calculated accordingly.

 

More recipes for ice cream / sorbets with "base 50" ​​with Cajá

• Cajá • Cajá and Green Apple • Cajá and Mango • Cajá and Yoghurt