Soursop, Ricotta cheese, Apple and Cinnamon

Recipe of ice cream / sorbets with sugar syrup ​​with Soursop

Fruteiro do Brasil fruit mix.

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Ingredients	Quantity (g)
Soursop pulp	230
Apple	115
Cinnamon	5
Ricotta cheese	115
Stabilized syrup with 50% of sugars	535
Total	*

* Enter the total target quantity: the ingredients will be calculated accordingly.

 

More recipes for ice cream / sorbets with sugar syrup ​​with Soursop

• Soursop • Soursop and Cajá • Soursop and Cashew • Soursop and Orange • Soursop and Papaya • Soursop, Guava and Cardamom • Soursop, Opunzia and Wasabi