Acerola

Recipe of sorbets on the stick with basic 50 ​​with Acerola

Fruteiro do Brasil fruit.

For suggestions, comments or dubts, please write to: info@fruteiro.it

Ingredients	Quantity (g)
Acerola Pulp	400
Water	333
Fructose	202
Inuline	30
Fruit Base 50	35
Total	*

* Enter the total target quantity: the ingredients will be calculated accordingly.